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Cashier / Cajera / Cajero Job Description - Contact: David - (918)-955-1213 or

We are searching for a friendly and professional cashier to join our restaurant staff. As the first point of contact, you will greet and assist customers as they enter our restaurant.

In this position, delivering outstanding customer service will be your main objective. Additional responsibilities include processing food orders, cleaning public spaces, and packaging orders. The ideal candidate will be friendly, with excellent communication and interpersonal skills.
- Bilingual and proven customer service experience is an advantage 

Food RUnner

Food Runners (Contact: David - 918-955-1213) or

Responsible for supporting waitstaff in carrying beverages and meal items to designated tables. Their duties include communicating with Waiters to determine their needs, carrying food items from the expediting counter to the right table and helping with cleanup duties after the conclusion of service.
- Bilingual and proven customer service experience is an advantage 

Kitchen Staff(cocina)

Kitchen Staff (Contact: David - 918-955-1213) or

Kitchen Cook / Cocinero : A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.


Kitchen Prep / Preparador: Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.


Dishwasher / Lavaplatos: Work to take on some janitorial and supportive kitchen tasks, such as bussing tables, washing dishes, etc. 

- Bilingual and proven kitchen experience is an advantage 

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