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Kitchen Staff (cocina)

Kitchen Staff (Contact: 918-955-1213) or

Kitchen Cook / Cocinero : A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.


Kitchen Prep / Preparador: Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.


Dishwasher / Lavaplatos: Work to take on some janitorial and supportive kitchen tasks, such as bussing tables, washing dishes, etc. 

- Bilingual and proven kitchen experience is an advantage

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